US$ 110.00
anise and sarsaparilla flavours are tightly coiled
An Assyrtiko wine with an intense character produced from young vines growing in the mountainous vineyards of Amyndeon
Our Prosecco grapes are harvested in mid-late February
meadow flowers and sandy soil fill an immediately likeable nose
Fraser Gallop “Parterre” Semillon/Sauvignon Blanc 2023 Size::12 Bottle Case anise and sarsaparilla flavours areCrisp, refreshing white with nose of gooseberry, grapefruit followed by passionfruit and white nectarine.
US$ 110.00
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