Laurent-Perrier La Cuvee Half Bottle 375ml NV asti Then malolactic takes place in

Then malolactic takes place in concrete and/or stainless steel and cold stabilization happens outdoor or in conditioned steel tanks

It’s 100% Sangiovese from vineyards within the Terricciola municipality and Sezzana site in Casciana Terme

but it's drinking beautifully right now so I reckon buy this wine and drink during the Summer

arising from the natural skin tannins - typical of the variety and winemaking style

Laurent-Perrier La Cuvee Half Bottle 375ml NV asti Then malolactic takes place inThe wine comes from the purest grape juice and it alone allows Laurent Perrier to craft 'La Cuve', a champagne of great finesse and a beautiful freshness obtained after a long ageing process in our cellars. Pale gold in color. Fine bubbles feed a persistent mousse. A delicate nose with hints of fresh citrus and white flowers. The wines complexity is expressed in successive notes like vine peach and white fruits notes. A perfect balance between